For example, 40g of espresso extracted from 20g of dry grounds is often expressed as a brew ratio of 1:2Ĭhoose a dose that best suits your basket.

Brew ratio a.k.a dose in:espresso out.

When dialling in an espresso shot, there are three main variables you can adjust to affect the taste of your espresso. It is not the be-all and end-all, and the sooner you let go of the need to hit these parameters exactly, the easier it will be to dial in your next coffee. That said, if you’ve just started your espresso journey, I’ve found this particular step-by-step technique to be the easiest way to familiarise yourself with the basic principles of espresso extraction.ģ) The 1:2 in 30 seconds “rule” is but a guide in pulling a good shot of espresso. There are variations to this technique, and many different shot profiles that one can use. This site uses Just the Docs, a documentation theme for Jekyll.ġ) The dialling-in guide below is only one of the many ways an espresso shot can dialled.

Breville Barista Express re-route OPV water back to tank.

Understanding Pressure and Flow in Espresso.

Glossary of Espresso and Coffee Terminology.

At Compass, we serve both coffee and espresso in all our cafe locations or you can purchase any of our products directly from our online store.Īt Compass Coffee, our mission is to inspire you at every step of your daily journey and make sure you’re always headed in the right direction. So, whether you enjoy the gradual awakening of a comforting cup of coffee or the swift jolt of an espresso shot, both options offer their unique caffeine experiences. For more information on these factors and other popular questions, read our previous blog ' The most common myths, misconceptions, and factoids about coffee that even the most devout coffee lovers get wrong.' Conclusion These include the type of coffee beans, roast level (light or dark), brewing time, and brewing method. While the above provides a summary of the average caffeine content in your favorite mug or shot, it's important to note that several variables impact the actual caffeine levels in both beverages. (You can Google what happens if you do that). That drink would contain a whopping 504 milligrams of caffeine. Of course, you could order a double espresso to pump those caffeine numbers up to 126 milligrams (63 x 2) instead of the mere 95 milligrams in an 8-ounce cup of coffee however, we certainly don't recommend consuming an entire 8-ounce cup of pure espresso. So, in the battle for caffeine supremacy – coffee versus espresso – an 8-ounce cup of coffee has more caffeine than a 1-ounce shot of espresso, with 95 milligrams compared to 63 milligrams, respectively. An 8-ounce cup of coffee contains around 95 milligrams of caffeine.Įspresso, which is a highly concentrated form of coffee that was first popular in Europe but can now be found in cafes worldwide, typically contains approximately 63 milligrams of caffeine per 1-ounce shot.

Coffee versus EspressoĬoffee, whether served in a French press, a pour-over, or the fabled black coffee from your grandparents' coffee pot, generally adheres to this rule. Caffeine levels can vary based on brewing method, bean type, and serving size.

It stimulates the central nervous system, enhancing alertness and temporarily fighting off fatigue. To understand the caffeine content in coffee and espresso, we must first understand caffeine itself.Ĭaffeine is a natural stimulant found in various plants, including coffee beans. They both offer a dose of caffeine, providing that much-needed kick to start our days or keep us going during long afternoons.

Coffee and espresso are two beloved beverages that fuel millions of people around the world.

Espresso shot